Jenns Kopper Kitchen

Red Lobster Cheedar Biscuits

Ingredients

  • 2 Cups Bisquick
  • 2⁄3 Cup Milk
  • 1⁄2 Cup Cheddar Cheese, Grated
  • 1⁄2 Cup Butter or 1⁄2 Cup Margarine, Melted
  • 1⁄4 teaspoon Garlic Powder

Directions

Heat oven to 450 degrees. Mix bisquick, milk and cheese until a soft dough forms. Drop by spoonfuls onto an ungreased cookie sheet and bake 6-8 minutes or until golden brown. Mix butter or margarine and garlic powder and brush mixture over warm biscuits before removing from cookie sheet.